Heirloom of pickled sweet pepper, originating from Italy. Superb flavor with a hint of spiciness! Vigorous and productive compact plant. 70 days.
Sow indoors, 5 mm deep, 10 to 12 weeks before the last frost. Pick up. Gradually acclimate outdoors, before transplanting, when all risk of frost has passed.
Our seeds are reproducible. You can preserve them and share them around you.
Heirloom and open-pollinated varieties grown naturally in the garden.
Let's take care of life, one seed at a time!